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Butter Viennese Apple Pie 12 Pieces // 6x1800Gr

Butter Viennese Apple Pie 12 Pieces // 6x1800Gr

Regular price €71
Regular price Sale price €71
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Description

A classic butter apple pie made with crisp Viennese dough and a distinctive golden-yellow lattice. The filling is a fresh apple compote with soaked raisins, sugar, and cinnamon.

This cake is finished with almond skewers and a layer of apricot jelly for a beautiful sheen and extra flavor. Pre-cut into 12 slices.

Specification
Box contents (HE) 6 cakes (6 x 1800g)
Points per pie 12 points
Weight per point 150 grams
Pallet information 48 boxes (6 layers x 8)
Basic Butter Viennese dough
Topping Almond Sticks & Apricot Jelly
EAN (Box/HE) 8710467902398
EAN (Cake/CE) 8710467072398
Storage advice

In the refrigerator = 2 days
In the freezer compartment of the refrigerator - 6 °C * = 1-2 weeks
In the freezer compartment - 12 °C ** = 3-4 weeks
In the freezer compartment -18 °C * = See date.
Caution: Do not refreeze thawed pastries!

Instructions for use

Defrosting advice: Remove packaging before defrosting.

Room temperature 6 hours
Refrigerator 24 hours
Allergens

Contains:

  • Gluten (Wheat)
  • Egg
  • Milk
  • Lactose
  • Corn

May contain:

  • Nuts

Produced in a company where nuts are also processed.

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Butter Viennese Apple Pie 12 Pieces...
Regular price €71
Regular price Sale price €71
Selected Variant Image
Butter Viennese Apple Pie 12 Pieces...
Regular price €71
Regular price Sale price €71