The Tastiest Oven Apple Pie 10 points // 6 CE per HE

This apple pie is specially designed to be served warm, straight from the oven. The pie, in its distinctive red box, goes straight from the freezer to the oven and bakes for approximately 20 minutes at 175°C (350°F). This apple pie is made with delicious Viennese pastry and filled with fresh apple slices and various ingredients like sugar and cinnamon. It's a real boon, especially for unexpectedly large sales!

• Purely Plant-Based
• Per Pallet: 48
• Number of Layers: 6
• Per Layer: 8
• CE in HE: 6
• Pieces in CE: 10
• Portion Weight: 150
• HE EAN: 08710467902794
• CE EAN: 08710467072794

In the refrigerator = 2 days
In the freezer compartment of the refrigerator - 6 °C * = 1-2 weeks
In the freezer compartment - 12 °C ** = 3-4 weeks
In the freezer compartment -18 °C * = See date.
Do not refreeze thawed pastries!

Defrosting advice: Remove the packaging
Thawing time at room temperature = 6 hours
Defrost time in refrigerator = 24 hours
Do not refreeze thawed pastries!

This apple pie, specially developed by the pastry chefs at Beuk, was recently rated the best apple pie out of 10 by the trade journal Chef's Magazine. Five renowned chefs gave their critical and honest opinions based on experience and personal preference. Their conclusion was: "The Beuk apple pie in the red box stands out because of the simple way it heats and serves a frozen pie, while still offering the experience of a warm apple pie!" A compliment we are very proud of.