Blueberry Baked Cheesecake 14 Point // 1400Gr

A moist baked cheesecake with a light texture and a generous topping of juicy blueberries. Perfectly balanced: fresh, creamy, and slightly sweet. Pre-cut into 14 equal slices for easy serving. Total weight: 1400 grams. Ideal for restaurants, catering, and coffee shops.

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• Per Pallet: 276
• Number of Layers: 23
• Per Layer: 12
• CE in HE: 1
• Pieces in CE: 14
• Portion Weight: 114
• HE EAN: 5350295773239
  

In the refrigerator = 2 days
In the freezer compartment of the refrigerator - 6 °C * = 1-2 weeks
In the freezer compartment - 12 °C ** = 3-4 weeks
In the freezer compartment -18 °C * = See date.
Do not refreeze thawed pastries!

Defrosting advice: Remove the packaging
Thawing time at room temperature = 6 hours
Defrost time in refrigerator = 24 hours
Do not refreeze thawed pastries!

New York style cheesecake is a delicacy from the USA.

During the first Olympic Games in Greece more than 2000 years ago, athletes already ate cheesecake.
Even then it was a bomb of energy, but of course it didn't have the New York style flavour, as that was optimised in the USA in the early 1900s.
Our pastry chefs copied this recipe with fresh quark, whipped cream and many other delicious ingredients.
Pure indulgence, you'll delight your guests! Enjoy it plain or with a fresh, fruity layer of berry compote.

Cheesecake with a generous layer of forest fruits, 1900 grams portioned into 14 slices, 45/50 mm high.

CE EAN 8717591451518 EP00255 C and P Cheesecake Natural 1800 grams 14 points

HE EAN 8717591451525 EP00255 C and P Cheesecake Natural 1800 grams 14 points